Beet Compound could have a key role in ‘Alzheimer’s disease

Beet Compound could have a key role in ‘Alzheimer’s disease

Beet Compound could have a key role in ‘Alzheimer’s disease

A compound in beets that gives the vegetable its distinctive red color ( Betanin ) could eventually help slow the accumulation of misfolded proteins in the brain through suppressing the oxidation of metals.

· American Chemical Society 255th National Meeting Mar 20, 2018

Author: Ralph Turchiano

In short, I review clinical research on an almost daily basis. What I post tends to be articles that are relevant to the readers in addition to some curiosities that have intriguing potential. As a hobby, I truly enjoy the puzzle-solving play that statistics and programming as in the python language bring to the table. I just do not enjoy problem-solving, I love problem-solving and the childlike inspiration and exploration of that innocent exhilaration of discovering something new. Enjoy ;-)