Macular Degeneration risk reduced 60% by eating Oranges The research showed that people who ate at least one serving of oranges every day had more than a 60% reduced risk of developing late macular degeneration 15 years later. Bamini Gopinath… Read More ›
Incidence
High Vitamin D Levels associated with an 82% reduction in Breast Cancer Incidence
High Vitamin D Levels associated with an 82% reduction in Breast Cancer Incidence High Vitamin D Levels associated with an 82% reduction in Breast Cancer Incidence “We found that participants with blood levels of 25(OH)D that were above 60 ng/ml… Read More ›