University of Mississippi

Ingredient found in green tea significantly inhibits breast cancer growth in female mice: EGCG decreases in TCSA (66%), tumor weight (68%) 5 weeks

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Repost from 2008 Contact: Donna Krupa dkrupa@the-aps.org 703-967-2751 American Physiological Society SAN DIEGO, CA — Green tea is high in the antioxidant EGCG (epigallocatechin-3- gallate) which helps prevent the body’s cells from becoming damaged and prematurely aged. Studies have suggested… Read More ›