168 Health Research Report WHITE PAPER /ROUGH COPY 168th Issue Date 16 NOV 2013 Compiled By Ralph Turchiano http://www.vit.bz www.youtube.com/vhfilm http://www.engineeringevil.com http://www.healthresearchreport.me In this Issue: 1. The most commonly prescribed treatment for Colds and Sore Throats offers no benefit and… Read More ›
University of Granada
Higher chocolate consumption associated with lower levels of total fat—fat deposits all over the body—and central—abdominal—fat, independently of whether or not subjects are physically active, and of their diet
Scientists at the University of Granada have disproved the old idea that chocolate is fattening, in a study reported this week in Nutrition The study—possibly the most comprehensive to date—included 1458 European adolescents aged between 12 and 17 years… Read More ›
Detection of apple juices and cereals which exceed permitted levels of mycotoxins
Contact: Press Office info@agenciasinc.es 34-914-251-820 FECYT – Spanish Foundation for Science and Technology VIDEO: This video discusses the detection of excessive levels of mycotoxins in apple juices and cereals. Click here for more information. Researchers from… Read More ›
Researchers Confirm the “Pinocchio Effect”: When you Lie, your Nose Temperature Raises
The University of Granada researchers are pioneers in the application of thermography to the field Psychology. Thermography is a technique based on determining body temperature. This study demonstrates that body temperature in… Read More ›
Melatonin and exercise work against Alzheimer’s in mice
Contact: SINC info@agenciasinc.es 34-914-251-820 FECYT – Spanish Foundation for Science and Technology Different anti-aging treatments work together and add years of life The combination of two neuroprotective therapies, voluntary physical exercise, and the daily intake of melatonin has been shown… Read More ›
A compound extracted from olives inhibits cancer cells growth and prevents their appearance
Contact: José Antonio Lupiáñez Cara jlcara@ugr.es 34-958-240-069 University of Granada A research group of the University of Granadahas found out that maslinic acid, a compound present in the leaf and the olive skin wax extracted from alpeorujo (crushed olive pulp),… Read More ›
100 percent of people carry at least 1 type of pesticide
Contact: Juan Pedro Arrebola Moreno juanpe000@hotmail.com 34-636-380-300 University of Granada This release is available in Spanish. A study carried out by researchers from the Department of Radiology and Physical Medicine of the University of Granada, in collaboration with the Andalusian… Read More ›
A compound from olive-pomace oil gets 80 percent slowing down of HIV spread
Contact: Professor Andrés García-Granados López de Hierro agarcia@ugr.es 34-958-243-364 University of Granada Olive oil has become part of the fight against the Human Immunodeficiency Virus (HIV) – the cause of AIDS – thanks to the research carried out by the… Read More ›
Engineering Evil 