2009 study posted for filing ROCHESTER, Minn. — Mayo Clinic researchers are reporting positive results in early leukemia clinical trials using the chemical epigallocatechin gallate (EGCG), an active ingredient in green tea. The trial determined that patients with chronic lymphocytic… Read More ›
ROCHESTER
Eating lots of carbs, sugar may raise risk of cognitive impairment, Mayo Clinic study finds
Contact: Nick Hanson newsbureau@mayo.edu 507-284-5005 Mayo Clinic Those 70-plus who ate food high in fat and protein fared better cognitively, research showed ROCHESTER, Minn. — People 70 and older who eat food high in carbohydrates have nearly four times the… Read More ›
Quercitin Blocks Androgen activity preventing prostate cancer growth – Otherwise 80% of prostate cancers re-appear after 1 – 2 years
Contact: Mary Lawson lawson.mary18@mayo.edu 507-284-5005 Mayo Clinic Natural substances in fruits and vegetables may be potential treatment for prostate cancer ROCHESTER, MINN. — Quercetin (kwer-se-ten), a natural substance found in apples, onions, tea and red wine, may be a potentially… Read More ›
Engineering Evil 