Cottonseed oil linked with rapid drops in triglycerides and cholesterol Cottonseed oil linked with rapid drops in triglycerides and cholesterol Participants showed an average decrease of 8 percent in total cholesterol on the cottonseed oil diet, along with a 15… Read More ›
Olive oil
EU to ban olive oil jugs from restaurants: 1 January 2014
The European Union is to ban olive oil jugs and dipping bowls from restaurant tables in a move described by one of Britain’s top cooks as authoritarian and damaging to artisanal food makers. The European Union is to ban olive… Read More ›
151st Health Research Report 22 MAR 2013
In this Issue: Folic acid lowers risk of autism Bitter melon juice prevents pancreatic cancer in mouse models Study: Probiotics reduce stress-induced intestinal flare-ups Green tea, coffee may help lower stroke risk How oils and fats regulate feeling of satiety… Read More ›
Olive oil component alleviates intestinal ischemia and reperfusion
Contact: Cody Mooneyhan cmooneyhan@faseb.org 301-634-7104 Federation of American Societies for Experimental Biology New research published in the Journal of Leukocyte Biology shows that oleuropein aglycone, a polyphenol present in olive oil, reduces inflammation associated with intestinal ischemia and reperfusion injury… Read More ›
Virgin olive oil and a Mediterranean diet fight heart disease by changing how our genes function
2010 study posted for filing Contact: Cody Mooneyhan cmooneyhan@faseb.org 301-634-7104 Federation of American Societies for Experimental Biology New research in the FASEB Journal suggests that the polyphenols in virgin olive oil modify the expression of atherosclerosis-related genes, leading to health… Read More ›
54th Health Research Report 14 APR 2009 – Reconstruction
Editors Top Five: 1. The new ‘epigenetics:’ Poor nutrition in the womb causes permanent genetic changes in the offspring 2. Einstein scientists propose new theory of autism 3.Soybean component reduces menopause effects 4. Omega-3 kills cancer cells 5.Aspirin and similar… Read More ›
46th Health Research Report 23 DEC 2008 – Reconstruction
Editors Top Five: 1. Long-term use of diabetes drugs by women significantly increases risk of fractures 2. 10% of U.S. High School Seniors Use Vicodin 3. Lack of vitamin D causes… Read More ›
Olive oil protects liver
Contact: Graeme Baldwin graeme.baldwin@biomedcentral.com 44-203-192-2165 BioMed Central Extra-virgin olive oil can protect the liver from oxidative stress. Researchers writing in BioMed Central’s open access journal Nutrition and Metabolism exposed rats to a moderately toxic herbicide known to deplete antioxidants and… Read More ›
A compound from olive-pomace oil gets 80 percent slowing down of HIV spread
Contact: Professor Andrés García-Granados López de Hierro agarcia@ugr.es 34-958-243-364 University of Granada Olive oil has become part of the fight against the Human Immunodeficiency Virus (HIV) – the cause of AIDS – thanks to the research carried out by the… Read More ›