A safer UV light effectively Inactivates virus causing COVID-19, study shows An in vitro experiment by HU researchers showed that 99.7% of the SARS-CoV-2 viral culture was “Inactivated” after a 30-second exposure to 222 nm UVC irradiation at 0.1 mW/cm2…. Read More ›
H1N1
Honeysuckle Decoction Inhibits SARS-CoV-2
In a new study in Cell Discovery, Chen-Yu Zhang’s group at Nanjing University and two other groups from Wuhan Institute of Virology and the Second Hospital of Nanjing present a novel finding that absorbed miRNA MIR2911 in honeysuckle decoction (HD)… Read More ›
Significant Flu protection via Lactic Acid bacteria
Significant Flu protection via Lactic Acid bacteria Animals administered lactobacillus casei nasally had a 100% survival rate compared to animals that did not which had a 100% fatality rate when exposed to lethal strains of Influenza A. Citation: Heat-killed Lactobacillus… Read More ›
Scientists discover influenza’s Achilles heel: Antioxidants: H1N1
2009 study posted for filing Contact: Cody Mooneyhan cmooneyhan@faseb.org 301-634-7104 Federation of American Societies for Experimental Biology New research in the FASEB Journal opens the door for new drugs that could prevent severe flu-related lung damage As the nation copes… Read More ›
