Chemical Fertilizers degrade the soil and reduce food production over time PUBLIC RELEASE DATE: 17-Mar-2014 Growing more food on the same size of land is key to increasing food production in Africa to meet the needs of an ever-growing population Farmers… Read More ›
Food industry
Fructose: the poison index
A ruling on fructose boosts the powerful sugar industry, either by incompetence or collusion, but is based on pseudoscience Robert Lustig The Guardian, Monday 21 October 2013 16.00 EDT Fizzy drinks can have a ‘serum fructose concentration of six… Read More ›
10 Things the Food Industry Doesn’t Want You to Know
2008 study posted for filing By Adam Voiland Adam Voiland Two nutrition experts argue that you can’t take marketing campaigns at face value With America’s obesity problem among kids reaching crisis proportions, even junk food makers… Read More ›
42nd Health Research Report 28 OCT 2008 – Reconstruction
Editors top five: 1. Biotech experts urge industry to work with researchers or risk federal action 2. Splenda may damage gut bacteria, boost weight gain: study 3. What the election means to the nutrition industry? 4. OSTEOPOROSIS DRUGS INCREASE RISK… Read More ›