Contact: Katrina Coutts k.coutts@qmul.ac.uk Queen Mary, University of London IMAGE: This shows untreated cancer keratonicytes. Click here for more information. fatty acids, contained in oily fish such as salmon and trout, selectively inhibit growth and induce… Read More ›
Fatty acid
Rebuttal to Omega 3 fatty acids being associated with advanced prostate cancer.
Quick Rebuttal to the widely reported media coverage on Omega -3 fatty acids related to advanced prostate cancer. Focus on possible experimenter bias, assumption and direct prejudice.” Plasma Phopholipid Fatty Acids and prostate cancer risk in the selenium and vitamin… Read More ›
In vitro study finds digested formula, but not breast milk, is toxic to cells
Contact: Catherine Hockmuth chockmuth@ucsd.edu 858-822-1359 University of California – San Diego Findings may help explain development of fatal condition in premature infants IMAGE: This microscopic image of cells shows the effects of breast milk vs. infant formula… Read More ›
Omega-3 kills cancer cells: Docosahexanoic acid (DHA)
2009 study posted for filing Contact: Graeme Baldwin graeme.baldwin@biomedcentral.com 44-020-319-22165 BioMed Central Docosahexanoic acid (DHA), an omega-3 fatty acid found in fish oils, has been shown to reduce the size of tumours and enhance the positive effects of the chemotherapy… Read More ›
Omega-3 Supplements May Slow A Biological Effect of Aging
10/1/12 COLUMBUS, Ohio – Taking enough omega-3 fatty acid supplements to change the balance of oils in the diet could slow a key biological process linked to aging, new research suggests. The study showed that most overweight but healthy middle-aged… Read More ›