Contact: Michael Bernstein m_bernstein@acs.org 202-872-6042 American Chemical Society ‘Masked’ mold toxins in food should be included in safety regulations Government limits on mold toxins present naturally in grain crops should be expanded to include so-called “masked mycotoxins” that change from… Read More ›
Cereal
90th Health Research Report 26 SEP 2010 – Reconstruction
Health Research Report 90th Issue 26 SEP 2010 Compiled By Ralph Turchiano http://www.vit.bz http://www.youtube.com/vhfilm http://www.facebook.com/engineeringevil http://www.engineeringevil.com http://www.healthresearchreport.me Editors Top Five: 1. Eating broccoli could guard against arthritis 2. Vitamin C rapidly improves emotional state of acutely hospitalized patients, say LDI… Read More ›
Feeding cattle byproduct of ethanol production causes E. coli 0157 to spike
K-State researchers findings on E. coli MANHATTAN, KAN. — Ethanol plants and livestock producers have created a symbiotic relationship. Cattle producers feed their livestock distiller’s grains, a byproduct of the ethanol distilling process, giving ethanol producers have an added… Read More ›