2010 study posted for filing Resveratrol inhibits formation of damaging blood vessels in mouse retina By Jim Dryden Resveratrol — found in red wine, grapes, blueberries, peanuts and other plants — stops out-of-control blood vessel growth in the… Read More ›
Missed – Medical Breakthroughs
Progesterone (NOT Progestin) is effective for hot flash treatment and provides an alternative to estrogen
2010 study posted for filing Postmenopausal women who experience bothersome hot flashes or night sweats may have an alternative treatment to estrogen. According to a new study, oral micronized progesterone relieves those symptoms. The results will be presented Saturday… Read More ›
Blueberry ameliorates hepatic fibrosis
2010 study posted for filing Contact: Ye-Ru Wang wjg@wjgnet.com 86-105-908-0039 World Journal of Gastroenterology Conventional drugs used in the treatment of liver diseases inevitably have side effects. An increasing number of natural substances have been studied to explore if they… Read More ›
Higher levels of vitamin B6, common amino acid associated with lower risk of lung cancer
2010 study posted for filing Contact: Paul Brennan, Ph.D. Brennan@iarc.fr JAMA and Archives Journals This release is available in Chinese. An analysis that included nearly 400,000 participants finds that those with higher blood levels of vitamin B6 and the essential… Read More ›
Polyphenols in red wine and green tea halt prostate cancer growth
2010 study posted for filing Contact: Cody Mooneyhan cmooneyhan@faseb.org 301-634-7104 Federation of American Societies for Experimental Biology New report in the FASEB Journal suggests that disrupting a particular cellular signaling pathway could stop or slow the initiation, promotion, and progression… Read More ›
Healthy diet could slow or reverse early effects of Alzheimer’s disease
2010 study posted for filing Contact: Preston M. Moretz pmoretz@temple.edu 215-204-4380 Temple University Patients in the early to moderate stages of Alzheimer’s Disease could have their cognitive impairment slowed or even reversed by switching to a healthier diet, according to… Read More ›
Molecular link between diabetes and schizophrenia connects food and mood
2010 study posted for filing Contact: Leigh MacMillan leigh.macmillan@vanderbilt.edu 615-322-4747 Vanderbilt University Medical Center Defects in insulin function – which occur in diabetes and obesity – could directly contribute to psychiatric disorders like schizophrenia. Vanderbilt University Medical Center investigators… Read More ›
Could mistletoe give the kiss of death to cancer?
Contact: Gordon Howarth gordon.howarth@adelaide.edu.au 61-883-137-885 University of Adelaide IMAGE: Health Sciences student Zahra Lotfollahi with a sample of mistletoe extract at the University of Adelaide’s Waite Campus.Click here for more information. Mistletoe has become an important symbol… Read More ›
Compound found in rosemary protects against macular degeneration in laboratory model
Contact: Heather Buschman, Ph.D. hbuschman@sanfordburnham.org 858-795-5343 Sanford-Burnham Medical Research Institute Sanford-Burnham researchers discover that carnosic acid, a component of the herb rosemary, promotes eye health in rodents—providing a possible new approach for treating conditions such as age-related macular degeneration … Read More ›
Bothered by Negative, Unwanted Thoughts? Just Throw Them Away
11/26/12 COLUMBUS, Ohio — If you want to get rid of unwanted, negative thoughts, try just ripping them up and tossing them in the trash. In a new study, researchers found that when people wrote down their thoughts on a … Read More ›
Green tea extract appears to keep cancer in check in majority of CLL patients
2010 study posted for filing Contact: Karl Oestreich newsbureau@mayo.edu 507-284-5005 Mayo Clinic Mayo Clinic has conducted the first clinical studies of tea extract in cancer patients CHICAGO — ASCO Abstract Number: 6522 (http://abstract.asco.org/AbstView_74_47574.html). An extract of green tea appears to… Read More ›
Key nutrient in maternal diet promises ‘dramatic’ improvements for people with Down syndrome ( Choline )
2010 study posted for filing Contact: John Carberry jjc338@cornell.edu 607-255-5353 Cornell University ITHACA, N.Y. – A nutrient found in egg yolks, liver and cauliflower taken by mothers during pregnancy and nursing may offer lifelong “dramatic” health benefits to people with… Read More ›
New evidence that chili pepper ingredient fights fat
2010 study posted for filing Contact: Michael Bernstein m_bernstein@acs.org 202-872-6042 American Chemical Society Capsaicin, the stuff that gives chili peppers their kick, may cause weight loss and fight fat buildup by triggering certain beneficial protein changes in the body, according… Read More ›
Peaches, plums induce deliciously promising death of breast cancer cells
2010 study posted for filing Contact: Kathleen Phillips ka-phillips@tamu.edu 979-845-2872 Texas A&M AgriLife Communications AUDIO: Breast cancer cells — even the most aggressive type — died after treatments with peach and plum extracts in lab tests at… Read More ›
Anti-aging supplements may be best taken not too late in life
2010 study posted for filing Contact: Czerne M. Reid czerne@ufl.edu 352-273-5810 University of Florida Anti-aging supplements made up of mixtures might be better than single compounds at preventing decline in physical function, according to researchers at the University of Florida’s… Read More ›
Prenatal exposure to endocrine-disrupting chemicals linked to breast cancer
2010 study for filing Contact: Aaron Lohr alohr@endo-society.org 240-482-1380 The Endocrine Society A study in mice reveals that prenatal exposure to endocrine-disrupting chemicals, like bisphenol-A (BPA) and diethylstilbestrol (DES), may program a fetus for life. Therefore, adult women who were… Read More ›
High-fat ketogenic diet effectively treats persistent childhood seizures
2010 study posted for filing Contact: Ekaterina Pesheva epeshev1@jhmi.edu 410-516-4996 Johns Hopkins Medical Institutions The high-fat ketogenic diet can dramatically reduce or completely eliminate debilitating seizures in most children with infantile spasms, whose seizures persist despite medication, according to a… Read More ›
New evidence caffeine may slow Alzheimer’s disease and other dementias, restore cognitive function
2010 study posted fro filing Contact: Astrid Engelen a.engelen@iospress.nl 31-206-883-355 IOS Press Researchers explore potential benefits of caffeine in special supplement to the Journal of Alzheimer’s Disease Amsterdam, The Netherlands, May 17, 2010 – Although caffeine is the most widely… Read More ›
Eating processed meats, but not unprocessed red meats, may raise risk of heart disease and diabetes
2010 study posted for filing Contact: Todd Datz tdatz@hsph.harvard.edu 617-998-8819 Harvard School of Public Health Boston, MA – In a new study, researchers from the Harvard School of Public Health (HSPH) have found that eating processed meat, such as bacon,… Read More ›
Long-term use of vitamin E may decrease COPD risk
2010 study posted for filing Contact: Keely Savoie ksavoie@thoracic.org 212-315-8620 American Thoracic Society ATS 2010, NEW ORLEANS— Long-term, regular use of vitamin E in women 45 years of age and older may help decrease the risk of chronic obstructive pulmonary… Read More ›
Cartilage made easy with novel hybrid printer
Contact: Michael Bishop michael.bishop@iop.org 01-179-301-032 Institute of Physics The printing of three-dimensional tissue has taken a major step forward with the creation of a novel hybrid printer that simplifies the process of creating implantable cartilage. The printer has been presented… Read More ›
Natural fungus may provide effective bed bug control : Beauveria bassiana
Contact: A’ndrea Elyse Messer aem1@psu.edu 814-865-9481 Penn State IMAGE:This image shows live bed bugs in an artificial harborage in the lab. Click here for more information. UNIVERSITY PARK, Pa. — “And don’t let the bed bugs bite” is no longer… Read More ›
Sweat glands play major role in healing human wounds, U-M research shows
November 20, 2012 Media Contact: Beata Mostafavi 734-764-2220 As poor wound healing from diabetic ulcers and other ailments takes heavy toll on healthcare costs, U-M findings pave way for new efficient therapies ANN ARBOR, Mich. — Turns out the… Read More ›
Purple periwinkles battle inflammatory diseases – COPD
2010 study posted for filing Contact: Emily Butler emily_butler@urmc.rochester.edu 585-273-1757 University of Rochester Medical Center Natural supplement boasts excellent safety A widely and safely used plant extract acts as a novel anti-inflammatory agent that may one day be used for… Read More ›
Researchers recommend pregnant women take 4,000 IU vitamin D a day
2010 study posted for filing Contact: Susan Martin ssmartin@aap.org 847-434-7877 American Academy of Pediatrics VANCOUVER, BRITISH COLUMBIA – Taking vitamin D supplements during pregnancy is not only safe for mother and baby, but also can prevent preterm labor/births and infections,… Read More ›
Vitamin E effective for ‘silent’ liver disease
2010 study posted for filing Contact: Jennifer Homa jeh9057@nyp.org 212-305-5587 New York- Presbyterian Hospital/Columbia University Medical Center NIH-funded, NEJM study is largest ever to look at nonalcoholic steatohepatitis, an obesity-related condition NEW YORK (April 29, 2010) — Vitamin E has… Read More ›
Breakthrough Nanoparticle Halts Multiple Sclerosis in Mice, Offers Hope for Other Immune-Related Diseases
A biodegradable nanoparticle turns out to be the perfect vehicle to stealthily deliver an antigen that tricks the immune system into stopping its attack on myelin and halt a model of relapsing remitting multiple sclerosis (MS) in mice, researchers report…. Read More ›
Vitamin K may protect against developing non-Hodgkin’s lymphoma, say Mayo Clinic researchers
2010 study posted for filing Contact: Karl Oestreich newsbureau@mayo.edu 507-284-5005 Mayo Clinic WASHINGTON — In the first study of vitamin K and Non-Hodgkin lymphoma risk, researchers at the Mayo Clinic campus in Minnesota have found that people who have higher… Read More ›
Substance in breast milk kills cancer cells: ” kills 40 different types of cancer “
2010 study posted for filing Contact: Roger Karlsson rogerk@chem.gu.se 46-317-869-059 University of Gothenburg A substance found in breast milk can kill cancer cells, reveal studies carried out by researchers at Lund University and the University of Gothenburg, Sweden. Although the… Read More ›
Vitamin and calcium supplements may reduce breast cancer risk: 30 – 40% reduction
Contact: Jeremy Moore jeremy.moore@aacr.org 267-646-0557 American Association for Cancer Research WASHINGTON, D.C. — Vitamins and calcium supplements appear to reduce the risk of breast cancer, according to findings presented at the American Association for Cancer Research 101st Annual Meeting 2010…. Read More ›
First evidence that chitosan could repair spinal damage
2010 study posted for filing Contact: Kathryn Knight kathryn@biologists.com 44-078-763-44333 The Company of Biologists Chitosan offers hope for spinal injury patients This release is available in Chinese. Richard Borgens and his colleagues from the Center for Paralysis Research at the… Read More ›
Study shows potential benefit of dark chocolate for liver disease patients
2010 study posted for filing Contact: Isabelle Scali media.easl2010@cohnwolfe.com 44-771-743-5103 European Association for the Study of the Liver Vienna, Austria, Thursday 15 April: Doctors could soon be prescribing a dose of dark chocolate to help patients suffering from liver cirrhosis… Read More ›
U of I study: Lack of omega-3 fatty acid linked to male infertility: DHA
2010 study posted for filing Contact: Phyllis Picklesimer p-pickle@illinois.edu 217-244-2827 University of Illinois at Urbana-Champaign URBANA – According to a University of Illinois study, omega-3 fatty acids may be good for more than heart health. A little-known omega-3 may have… Read More ›
U of I study: Lack of omega-6 fatty acid linked to severe dermatitis
2010 study posted for filing Contact: Phyllis Picklesimer p-pickle@illinois.edu 217-244-2827 University of Illinois at Urbana-Champaign URBANA –University of Illinois scientists have learned that a specific omega-6 fatty acid may be critical to maintaining skin health. “In experiments with mice, we… Read More ›
Plants’ Exposure to Light Influences Organic Weed Control Methods
ScienceDaily (Nov. 15, 2012) — The popularity of organic foods and products continues to climb, creating greater demand for organic agriculture. Effective natural alternatives to synthetic chemical weed and pest management are needed to meet organic standards. Essential oils, such… Read More ›
Supplement your stem cells
2010 study posted for filing Contact: Graeme Baldwin graeme.baldwin@biomedcentral.com 44-020-319-22165 BioMed Central A nutritional supplement could stimulate the production of stem cells integral for repairing the body. Research published in BioMed Central’s open access Journal of Translational Medicine suggests that… Read More ›
Researchers show some cells in pancreas can spontaneously change into insulin-producing cells
2010 study posted for filing Contact: Joana Casas mcasas@jdrf.org 212-479-7560 Juvenile Diabetes Research Foundation International NEW YORK, April 5, 2010 – Alpha cells in the pancreas, which do not produce insulin, can convert into insulin-producing beta cells, advancing the prospect… Read More ›
Treating Chocolate with Happy Thoughts, Makes the Consumer Happier too.
“Treated” chocolate makes you happier CHOCOLATE has wonderful powers – witness our report last week on the correlation between per-capita chocolate consumption and a nation’s haul of Nobel prizes (3 November). Now Tony Burton points us to the apparently very… Read More ›
Foetus suffers when mother lacks vitamin C
Healthy pregnancy Maternal vitamin C deficiency during pregnancy can have serious consequences for the foetal brain. And once brain damage has occurred, it cannot be reversed by vitamin C supplements after birth. This is shown through new research at the… Read More ›
Vitamin D deficiency linked to Type 1 diabetes
Contact: Kim Edwards kedwards@ucsd.edu 619-543-6163 University of California – San Diego A study led by researchers from the University of California, San Diego School of Medicine has found a correlation between vitamin D3 serum levels and subsequent incidence of Type… Read More ›
Eating more fish could reduce postpartum depression
Contact: William Raillant-Clark w.raillant-clark@umontreal.ca 514-343-7593 University of Montreal Emerging evidence suggests many pregnant women are deficient in omega-3 This release is available in French. Low levels of omega-3 may be behind postpartum depression, according to a review lead by Gabriel… Read More ›
Cordyceps could have anti-flammatory benefits
Contact: Lindsay Brooke lindsay.brooke@nottingham.ac.uk 44-011-595-15751 University of Nottingham Rare parasitic fungi could have anti-flammatory benefits Caterpillar fungi (Cordyceps) are rare parasites found on hibernating caterpillars in the mountains of Tibet. For centuries they have been highly prized as a traditional… Read More ›
Indian spice may delay liver damage and cirrhosis
2010 study posted for filing Contact: Emma Dickinson edickinson@bmjgroup.com 44-207-383-6529 BMJ-British Medical Journal Curcumin improves sclerosing cholangitis in Mdr2 -/- mice by inhibition of cholangiocyte inflammatory response and portal myofibroblast proliferation Curcumin, one of the principal components of the Indian… Read More ›
Trans fats linked to increased endometriosis risk and omega-3-rich food linked to lower risk
2010 study posted for filing Contact: Emma Ross rosswrite@mac.com European Society of Human Reproduction and Embryology Women whose diets are rich in foods containing Omega-3 oils might be less likely to develop endometriosis, while those whose diets are heavily laden… Read More ›
Ingredient in tequila ( Agave ) plant may fight osteoporosis and other diseases: 50 percent increase in levels of a protein associated with the build-up of new bone tissue.
2010 study posted for filing Contact: Michael Bernstein m_bernstein@acs.org 415-978-3504 (Meeting, March 21-25) 202-872-6042 (After March 25) American Chemical Society IMAGE:The agave plant, the source of tequila, also may supply a healthful food additive.Click here for more information. SAN FRANCISCO,… Read More ›
Bitter melon extract attacks breast cancer cells
2010 study posted for filing Contact: Nancy Solomon solomonn@slu.edu 314-977-8017 Saint Louis University Early Saint Louis University research points to promising area of research IMAGE:Ratna Ray, Ph.D., professor of pathology at Saint Louis University, found bitter melon extract inhibited the… Read More ›
New evidence that green tea may help fight glaucoma and other eye diseases
2010 study posted for filing Contact: Michael Bernstein m_bernstein@acs.org 202-872-6042 American Chemical Society This release is available in Chinese. Scientists have confirmed that the healthful substances found in green tea — renowned for their powerful antioxidant and disease-fighting properties —… Read More ›
Researchers develop dietary formula that maintains youthful function into old age
Contact: Jane Christmas chrisja@mcmaster.ca McMaster University HAMILTON, ON. February 11, 2010 – Researchers at McMaster University have developed a cocktail of ingredients that forestalls major aspects of the aging process. The findings are published in the current issue of Experimental… Read More ›
Pomegranate extract stimulates uterine contractions
2010 study posted for filing Contact: Samantha Martin samantha.martin@liv.ac.uk 01-517-942-248 University of Liverpool The team identified beta-sitosterol – a steroid that can inhibit the absorption of cholesterol in the intestine – as the main constituent of pomegranate seed extract. The… Read More ›
Grape Seed Extract Bollixes Norovirus
Slice of red grape, showing seeds. (Credit: © HamsterMan / Fotolia) ScienceDaily (Nov. 8, 2012) — Norovirus causes more than half of all food-born illnesses in the United States, and is the second greatest source of reported food borne illness… Read More ›
Engineering Evil 